This One Bowl Chocolate Chip Banana Bread is a quick-fix banana bread recipe that will knock your socks off! Show
No one can resist this warm and moist banana chocolate chip bread! My One Bowl Chocolate Chip Banana Bread only takes a few minutes to prep and is baked in less than an hour. Enjoy it warm with butter for the ultimate treat!I love when bananas get extra ripe on my counter top because that means it’s time to make banana bread! This easy recipe for chocolate chip banana bread is perfect for beginners and never fails. Banana Bread IngredientsYou only need a handful of ingredients to whip up this super easy Banana Chocolate Chip Bread Recipe…
How To Make Banana Bread with Chocolate ChipsWhat I love most about this easy banana bread recipe is that it’s mixed up in just one bowl! MASH BANANAS Start off with some super ripe bananas and then stir in the melted butter. No mixer needed for this one! You can mix the whole thing up with a fork or a sturdy wood spoon. COMBINE WET AND DRY INGREDIENTS Add in the remaining wet ingredients, followed by the dry ingredients. FOLD IN CHOCOLATE CHIPS Finally, just fold in the mini chocolate chips and pour into a lightly greased loaf pan. How Long To Bake Banana BreadYou’ll want to bake banana bread at 350 degrees F. for 50 minutes up to an hour. A toothpick inserted into the center of the banana bread should come out clean when it is fully baked. Try to not over bake the banana bread or it can become dry. How Do You Keep Banana Bread Moist?This Chocolate Chip Banana Bread recipe is ultra moist and delicious from the start. If you want to keep banana bread moist, I recommend letting the banana bread cool completely before wrapping it tightly in plastic wrap. Place the wrapped banana bread in a zip close container to ensure to oxygen can not reach it, and then store on the counter for up to 5 days. You can keep it refrigerated for up to 8 days as well. Can You Freeze Banana Bread?YES! You can definitely freeze banana bread! I love making banana bread when I have loads of ripe bananas to use up, then store the cooled bread in the freezer (wrap in plastic wrap, and store in a zip close bag), for up to 3 months! Let the banana bread defrost in the refrigerator before slicing. Can I Make Banana Bread Into Muffins?YES! You can definitely switch this recipe from a loaf into individual muffins. The baking time would decrease to about 20 to 22 minutes, or until the muffins are cooked through. Check out these Chocolate Chip Banana Muffins for a great recipe that includes Greek yogurt! Chocolate Chip Banana Bread Tips and Variations:
More Banana Bread RecipesI can’t get enough of that sweet banana bread goodness. Here are a few more of my favorite ways to incorporate bananas in to bread!
You’re going to fall in love with this super moist chocolate chip banana bread recipe! HELPFUL PRODUCTS TO MAKE THIS RECIPE:Last updated on November 6, 2022 3:41 pm Make sure you don’t miss a thing! Follow I Wash You Dry here: One Bowl Chocolate Chip Banana BreadThis delicious and easy banana bread recipe is mixed up in just one bowl with just the right amount of mini chocolate chips! Prep Time10 mins Cook Time50 mins Total Time1 hr Course: Dessert Cuisine: American Servings: 8 slices Calories: 307 kcal
Sprinkle a few more chocolate chips on top of the batter before baking for a pretty presentation. If you want plain banana bread, simply leave the chocolate chips out. Calories: 307kcal | Carbohydrates: 48g | Protein: 4g | Fat: 11g | Saturated Fat: 7g | Cholesterol: 42mg | Sodium: 241mg | Potassium: 191mg | Fiber: 2g | Sugar: 25g | Vitamin A: 320IU | Vitamin C: 4mg | Calcium: 24mg | Iron: 1mg Keywords: Banana Bread, Chocolate Chip, Homemade, nuts, One Bowl don't forget to share a picture and mention @iwashyoudry on Instagram or tag #iwashyoudry! PIN THIS IMAGE TO SAVE THE RECIPE! How many bananas is 2 cups?3 bananas: 2 cups chopped | 1-1/2 cups mashed.
Can I bake 2 loaves of banana bread at the same time?Shop for ingredients.
Multiple bread pans are essential to bulk baking. If you want to bake 2 to 4 loaves in the oven at a time, you'll want to have multiple bread pans. **Tip ** You don't have to use overripe bananas to make banana bread. Any bananas will work just as well.
Do you put egg in banana bread?Eggs & Vanilla Extract: You'll be using a couple of eggs to bind everything together and some pure vanilla extract. Mashed Bananas: There's two cups of mashed bananas in this recipe for maximum banana flavor. The mashed bananas also help to keep this banana bread incredibly moist.
How do you keep banana bread moist?To keep your delicious banana bread moist for days ( up to a week ), be sure to store it in the refrigerator. Your banana bread should be wrapped tightly in plastic cling film wrap, aluminum foil, placed in a storage bag, or in an air-tight container.
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