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The Legend!
Old Peculier is possibly one of the country’s most well-known and loved ales. This unique, beautiful brew is often imitated but never matched and is sold literally all over the world. With countless awards to its credit, it is something of which every Briton can be very proud and is the epitome of the greatest of British brewing tradition. The name pays tribute to the unique ecclesiastical status of Masham as a ‘Court of the Peculier’ and is also a reference to the strong characteristic of the beer! For many years it was affectionately referred to as Yorkshire’s ‘Lunatic’s Broth’.
Old Peculier is a beautiful, yet very simple beer, brewed using a very generous blend of finest pale, crystal, and roasted barley with two bitter hops combined with the majestic and noble Fuggle’ hop to produce a beer of awesome full-bodied flavour with subtle cherry and rich fruit overtones.
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If you’re partial to our world-renowned Old Peculier ale in a pint glass, you’ll love it in your food too. You’ll find our wide range of beer foods here including Peculier condiments like chutneys, mustards, and marmalades. They’re the perfect accompaniment for a wintery warmer, or fancy lunch, and they’ll spruce up any dish.
If you’re after something that is lightly spiced and fruity, our Apple, Peach and Apricot Chutney is what’s missing from your kitchen cupboard. Our classic Peculier Yorkshire Chutney promises a taste of the north and compliments meats, cheeses, and, naturally, a pint of ale. Our Red Tomato & Chilli Jam is warm and rich, the ideal accompaniment to savoury beer snacks.
Meanwhile, for something sweeter, our Seville Orange Marmalade is just the ticket. If you’re after something a bit more filling, we’ve got Peculier Pickled Onions. They’re made in a blend of sweet malt vinegar, warm spices, and Old Peculier ale, and they’re the ideal addition to a Ploughmans. Why not enjoy them on a cheese board with a pint of Old Peculier because who said wine and cheese work better together than beer and cheese anyway?
Are you searching for saltier beer snacks? No problem. Our Twice-Baked Crackers are just the thing. Pairing perfectly with a pint of Old Peculier, they have been awarded 2 Gold Star Great Taste Awards, and they’re suitable for vegans (though they taste pretty great with cheese too). It’s beer food that everyone can enjoy, regardless of dietary requirements.
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Beer Description
Its initial sweetness is, apparently, “of roasted and vinous notes with a subtle bitter aftertaste”. Strong fruitiness, often with “banana notes” standing out, is derived from Old Peculier’s fermentation process.
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